June 23, 2023 16:54
Lok Lak is a Vietnamese-influenced Cambodian dish. which Vietnam got from France again I have switched to using a Cambodian sauce. Usually, beef is used but some restaurants may use pork as well. Stir-fried shallots Eat with hot steamed rice. Served with Cambodian dipping sauce. You can order this menu at any restaurant in Kampot. Each restaurant's taste may not be the same.
Nom Banh Chok is a classic Cambodian dish often eaten for breakfast or lunch. Vermicelli is made from finely ground rice Topped with fish curry, lemongrass, kaffir lime leaves, turmeric, and other spices. This dish is often topped with mung beans, bean sprouts, cucumbers, and a variety of fresh herbs. Eat with a spoon and chopsticks.
Nom Banh Chok milk can be found in markets and food stalls in Kampot. It is also a popular dish in Cambodian households. Usually prepared for special occasions and festivals such as the Khmer New Year, this dish is not only delicious but also delicious. but also represents the cultural heritage of Cambodia. Because the Khmer people have loved this dish for generations.
Amok is a traditional Cambodian dish consisting of fish or chicken steamed in a rich coconut milk curry sauce. It is a popular dish in the coastal city of Kampot. It is usually served with rice and fresh vegetables. If you're looking for delicious amok in Kampot, this is the place to go. There are a few restaurants that are highly recommended. Click 3 great restaurants for the Amok menu Amok @Kampot Cambodia.
Twah Ko is a traditional Cambodian sausage that is full of complex flavors. The combination of beef and pork in this sausage produces a deep meaty flavor that evokes a juicy sensation.
The aroma of Twah Ko being roasted on the grill And the balance of fresh galangal, rice, salt, and sugar mixed together creates a subtle sweetness and saltiness. with a slightly sour taste and sweet chili powder to enhance the flavor and give the sausage its natural red color. It can be found in markets and food stalls in Kampot. I recommend you try it.
Num Pang (Cambodian Sandwich) is a famous street food in Cambodia. It is commonly sold in Kampot, similar to Vietnam's famous Bánh Mì. But for Cambodia, use plain crispy white bread. But there are many fillings to choose from. For the original bread, there will be PATE (Pate It's a type of European food. In French it means minced meat mixed with fat. Pate generally looks like a spreading sauce. It is made from minced beef or a mixture of coarsely ground beef and liver. ) with some condiments only
Traditional buns have pork and/or pâté. Thinly sliced fresh carrots, cucumbers, tomatoes, and chili sauce according to the customer's preference You can always ask the vendors to put in your favorite ingredients! If you come to Kampot, seek and taste. It's guaranteed to attract you from the first bite!
whatever you like Don't forget to try some of our recommended dishes during your trip to Kampot, Cambodia.